For Christmas Eve I prepared this salad and dressing. It brought cheer to everyone's taste buds.
Spinach and Red Pear Salad
with Pomegranate Vinaigrette
Salad:
Organic baby spinach
1/4 sliced red onion
sprinkle 0f blueberries (optional)
1 red pear, sliced into pieces
toasted walnuts
blue cheese
Dressing:
1/2 C pomegranate juice
3 T sugar, could try honey
3 T balsamic vinegar
1 T canola oil
1 tsp grated orange rind
Combine all ingredients in a small bowl or jar and whisk/shake together until blended.
calories for 3 T serving of dressing: 96grams
Quinoa, Couscous and Cranberries (recipe another day)
Just soak the tomatoes and cucumber in a little olive oil and balsamic vinaigrette and viola...a super easy appetizer!
Dad splurged and surprised Mom with an edible arrangement....I loved the chocolate covered granny smith apples!
Christmas at the Schwertfeger's
the kids sharing the Christmas story before presents, so we can all remember what it is truly about
Emmerson, Peyton, and their cousin Isla (far left)
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